I had the craving for some hot wings a couple days ago, so I decided I needed to make some. With all the recipes out there, I didn't know which one to try. So I decided to just "wing" it. I wish I had gotten pictures. I took:
About 4 lbs of chicken wingettes
about 1/2 cup melted butter
about 1-1/2 cups hot sauce
I threw the wings into hot grease and cooked them until they were golden on all sides, then drained. The butter and hot sauce got mixed together in a bowl and the wings got dipped into it. From there, they went into the oven at 350 for about 20 minutes.
The results were pure perfection. My dad and I loved them. My cousin was visiting the next day and finished off what we didn't the night before. He said they were great!
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